Steelefish Grille Menu
Steelefish Grille, located in Bel Air, MD, is a must-visit spot for American cuisine lovers. This casual restaurant offers a wide range of menu options, including seafood and vegetarian dishes. With amenities such as outdoor seating, live music, happy hour specials, and a full bar, Steelefish Grille is perfect for any occasion, whether it's a family dinner or a night out with friends. The restaurant also provides various services like takeout, delivery, catering, and waiter service, ensuring a convenient dining experience. The spacious private parking lot and wheelchair accessibility make it easy for all guests to visit. Don't miss out on the chance to enjoy delicious food in a vibrant atmosphere at Steelefish Grille.
Appetizers
Rockfish Bites
Crispy breaded rockfish, served with lemon garlic aioli and Sunset dipping sauce
Fried Green Tomatoes
Topped with jumbo lump crab and sherry cream reduction
MD Style Crab Dip
Topped with mixed cheese, tomatoes and scallions, with toasted pretzel knots
Mini Crab Cakes
small crab cakes, served with tartar or cocktail sauce.
Sunset Shrimp
Breaded shrimp tossed in our spicy, creamy Sunset sauce
Calamari
Served with zesty marinara and lemon garlic aioli
Wings
Mild, hot, chipotle BBQ, sweet berry BBQ, garlic parmesan, Old Bay, honey Old Bay. Served with bleu cheese or ranch
Tuna Tataki
Rare, blackened ahi tuna with Thai cucumber salad, pickled ginger, wasabi, soy and sriracha
Crabby Fries
Crispy waffle fries topped with crab dip, cheddar cheese, tomatoes, scallions, and lump crab, with Chesapeake remoulade
Pretzel Knots & Cheese
Pretzel bites served with queso
Prince Edward Island Mussels
Lemon garlic wine sauce, with garlic crostini
Maryland Steamed Shrimp
Half pound, steamed with Old Bay and onions
SFG Nachos
Nacho chips served with fresh guacamole, salsa, sour cream and queso. Add chicken . Add beef .
Crabby Flatbread
Crab dip, lump crab, tomatoes and a blend of cheeses.
Buffalo Flatbread
Grilled chicken, hot sauce, jack cheese, fresh mozzarella and ranch dressing.
Crab Imperial Toast
Lightly toasted baguette, topped with Crab Imperial.
Southwest Eggrolls
Grilled chicken, chorizo, bell peppers, onion, black beans, corn and cheddar jack. Served with Sunset dipping sauce.
Mozzarella Kabobs
Hand breaded, fresh mozzarella, lightly fried and served with marinara.
Dead Freddies Fries
A generous portion of fries, topped with cheddar cheese and bacon, served with ranch dressing.
Brussels Sprouts
Shaved Brussels sprouts with crab meat, baked with bleu cheese and bacon, topped with bread crumbs and balsamic glaze.
Qusadillas
Chicken with salsa and sour cream. Steak with fried onions, horsey sauce.
Onion Rings
Crispy and served with honey mustard.
Maryland Crab
A plentiful mix of vegetables, crab and spices
Crab Blend
For those who can't decide, the best of both worlds
Cream Of Crab
A special blend of cream, sherry, spices and lump crab meat
Soups
Salads
House Salad
Mixed greens, bacon, tomatoes, corn, red onions, cheddar jack cheese and croutons
Caesar Salad
Romaine, creamy Caesar dressing, parmesan and garlic croutons
Winters Run
Iceberg lettuce, bleu cheese crumbles, bacon, tomatoes, red onions and bleu cheese dressing
Greek
Romaine, grape tomatoes, feta cheese, red onions, olives and pepperoncini tossed in feta vinaigrette
Taco Salad
Beef or chicken, romaine, red onion, grilled corn, black beans, tomato, avocado, cheese and tortilla chips, with choice of dressing
Steelefish Salad
Blackened or grilled salmon, mixed greens, candied walnuts, craisins, goat cheese with balsamic glaze and balsamic vinaigrette on the side
Very Berry Salad
Mixed greens, goat cheese, candied walnuts, strawberries, blueberries, blackberries, gala apples, served with berry vinaigrette on the side
Lettuce Wraps
Leaf lettuce, shredded carrot, cucumber, grilled corn, grape tomato and avocado, served with honey teriyaki and Asian dipping sauce.
BBQ Bacon Jack
Berry BBQ sauce, bacon, jack cheese and crispy onion straws
The Jetty
Grilled or blackened, topped with crab dip and cheddar cheese
Black & Bleu
Blackened, with sautéed onions, sweet red peppers and bleu cheese crumbles
Avocado
Bacon, avocado, provolone, chipotle mayo on the side
Firehouse
Nacho cheese, crispy onion straws, sliced jalapeños and chipotle mayo on the side
Build Your Own
% Angus beef, grilled to order
Burgers & Chicken
Sandwiches & Wraps
Rockfish Wrap
Crispy fried rockfish, tartar sauce, lettuce, red cabbage, grilled corn, cheese, red onions and tartar sauce
Crispy Chicken BLT
Crispy chicken, lettuce, tomatoes, bacon and cheddar jack cheese with honey mustard
Prime Rib Dip
Prime rib, sautéed onions and provolone on a toasted hoagie with horsey sauce and a side of au jus
Shrimp Salad Wrap
Creamy Old Bay aioli and homemade shrimp salad with lettuce & tomato
Turkey BLT
Turkey, provolone, bacon, lettuce, tomatoes and mayo on toasted sourdough bread
Crab Cake
Broiled crab cake, lettuce and tomato on a brioche bun, with Chesapeake remoulade
Sunset Shrimp Tacos
Shrimp, tossed in Sunset sauce, with red cabbage and tomatoes.
Grouper Sandwich
Freshly fried grouper, lettuce, tomato, red onions and tartar sauce
Blackened Salmon Wrap
Blackened salmon, lettuce & tomato, grilled corn and lemon-garlic aioli on the side
The Works Cheese Steak
Prime rib, lettuce, tomatoes, provolone, sautéed onions, marinated cherry peppers and jalapeños
Blackened Ahi Tuna Wrap
Blackened ahi tuna, cooked to order, lettuce, tomatoes and cucumber wasabi sauce
Ahi Tuna Tacos
Rare, blackened ahi tuna, lettuce, glass noodle salad, scallions, Sunset sauce, sriracha and sesame seeds.
Jumbo Stuffed Shrimp
Stuffed with lump crab meat and topped with sherry cream sauce, with mashed potatoes and grilled asparagus.
Pan Seared Rockfish
Served over Jasmine rice and green beans, finished with heirloom tomato, crab, fresh basil and lemon butter.
Black & Bleu Salmon
Blackened salmon filet, over creamy risotto, topped with bacon, bleu cheese, Brussels sprouts, finished with a balsamic glaze.
Fried Shrimp Or Oyster Platter
Shrimp or breaded oysters, served with fries, coleslaw and Sunset sauce.
Ulysses Seafood Pasta
Shrimp, mussels and crab, with tomatoes and broccoli in fresh basil-lemon butter sauce, over linguine, with garlic bread.
Umbertina
Twin breasts of chicken, lightly floured and sautéed with Cremini mushrooms, asparagus, heirloom tomato and artichoke hearts, in a white wine butter sauce, over wild rice.
Bacon Wrapped Scallops
Sea scallops, wrapped in Applewood smoked bacon, served over creamy broccoli risotto.
Bacon Wrapped Meatloaf
oz hickory bacon wrapped meatloaf, with mashed potatoes, sautéed green beans and demi-glace.
Cajun Chicken & Shrimp
Blackened chicken & shrimp, with roasted red peppers in a Cajun cream sauce, over penne, with garlic bread.
Blue Crab Ravioli
Crab ravioli and spinach in a roasted red pepper cream sauce, topped with lump crab.
Fish N Chips
Freshly fried grouper with fries, coleslaw and tartar sauce
Maryland Crab Cakes
Broiled crab cakes with mashed potatoes, grilled asparagus and Sunset sauce.
Seafood Alfredo
Shrimp, scallops and mussels in a parmesan cream sauce, over linguine, with garlic bread.
Glazed Salmon
Glazed with honey teriyaki sauce, topped with crispy onion straws, with wild rice and steamed broccoli.
Pan Seared Grouper
Served with garlic green beans, wild rice and cucumber salsa, finished with lemon butter.
Seafood Platter
Fried or broiled grouper, shrimp and scallops, served with fries and slaw.
Shrimp & Grits
Gulf shrimp, sautéed with bell peppers, onions, corn and bacon, in Cajun butter sauce, over cheese grits.
Chicken Parmesan
Pan fried chicken cutlet, topped with marinara and melted provolone, served on a bed of linguine tossed in an alfredo sauce, with garlic bread.
Entrées
Steaks
New York Strip
oz cut, seasoned and seared
Sirloin Steak
oz center cut, lean and delicious
Classic
sautéed mushrooms & onions
Black & Bleu
topped with caramelized onions and bleu cheese crumbles
Marylander
Grilled shrimp
Surf & Turf
Broiled lump crab cake
Steak Toppers
Steamer Pots
The Deckhand
Steamed shrimp, mussels, clams, potatoes, broccoli, carrots, onions and corn on the cob.
The Lobster Pot
Whole Maine lobster, potatoes, broccoli, carrots, onions and corn on the cob. Lobster ONLY with drawn butter.
The First Mate
Steamed shrimp, mussels, clams, crab cluster, potatoes, broccoli, carrots, onions and corn on the cob
The Captain
Steamed shrimp, mussels, clams, crab clusters, potatoes, broccoli, carrots, onions and corn on the cob. SERVES